Planet Hollywood Capn Crunch Chicken

NoBake Coconut Cream Balls

 






INGREDIENTS


°300g white chocolate

°10 cl liquid fresh cream

°30g butter

°100g coconut flakes


*Preparation


Preparation of the dough


1- put the chocolate in the bowl and melt 5min speed 1, 100°


2- heat the chocolate speed 1 to 100° and add the liquid cream in three batches through the lid. Be sure to leave about 10 seconds between each pour.


3- mix 30sec speed 3


4- add the butter and heat 1 min 100° speed 1


5- pour 20g of coconut shavings into the batter and transfer to a salad bowl.


Enjoy !

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